Chana roast / crispy chana / chana masala / chana chatpata

Crispy chana Ingredients:- Boiled chickpeas (काबुली चना / छोलेचना)Cornflour or ararotChat masala2-3 cup oil for frying Method:- Soak chickpea in water, over night and boil them procedure for boiling:—— Add water , salt and soaked chickpeas in cooker , cover lid.heat in medium to low flame till 4-5 whistles.Allow cooker to cool down.Take out peas … Continue reading Chana roast / crispy chana / chana masala / chana chatpata

Crispy grated potatoes

Quickest easiest and crispiest teatime snack with 2 ingredients Ingredients:- Potatoes 1-2Cornflour 2-3 tbsp Oil for frying Method:- Heat oil in pan in low flameGrate potatoes and wash them till the oil is heating remove all starch from itNow mix cornflour and potatoes so that they combine well. Add the cornflour gradually as per requirementIt … Continue reading Crispy grated potatoes